Gulani barele wobiriwira ufa wabwino

1. Kumene mungagule udzu wobiriwira wa barle?

Mbande za barele (dzina la Latin: Hordeum Vulgare L.), gerley barley wa banja la dziwe la dzice. Culm ndi chopota, 50-10 cm kutalika, mawonekedwe a masamba ndi opsinjika, mankhusu ndi mabongo, masamba ndi nthawi yayitali; Spikes ndi ma cm kutalika kwa 3-8 cm croeker-centerland, yokutidwa ndi tsitsi la pubescent, palex ili ndi mitsempha 5, nsonga zake zimafikitsa, ndipo awn ndi 8-15 masentimita; Mphepete ili ndi ma spines abwino, paleya ndi lemma ndi kutalika kwake ngati Paleya, ndipo Kayapiyo amatsatira mkati mwa paleya ukakhwima.

Barle udzu wa madzi ufa amachotsedwa ku barle amatuluka muulawe, kusefa, ndi kupukuta. Ndi ufa wabwino kwambiri komanso sungunuka mosavuta m'madzi. Wheatgrass ali ndi chlorophyll, amino acid, michere, mavitamini ndi ma enzymes. Chifukwa cha phindu lake, ndi kugwiritsidwa ntchito kwa chakudya, kumwa, icecream, mkaka ndi zina zotero, imagwiritsidwanso ntchito ngati chakudya chowonjezera.

Monga tonse tikudziwa, barle barle ufa ufa ndi mtundu wa zinthu zathanzi. Monga wopanga udzu wa barle, wachinyamata Biotech Biotech Ltd Mowa , ndikuyeretsa, madzi otuluka, etc. Chifukwa cha zabwino zake, Gulu la udzu wa barle limagwiritsidwa ntchito kwambiri pachikumwa, chakudya, zinthu zathanzi, zathanzi

Chidziwitso cha 2.Basic:

3. Mtengo wazakudya za barle wobiriwira ufa:

Barle udzu ufa wokhala ndi β-carotene, mavitamini B1 Zosakaniza zina zimaphatikizapo chlorophyll, ma amino acid, mapuloteni, cellulose ndi binomesese.

4. Ubwino:

- Healtive Health - gwero lachilengedwe la sodium yomwe ndiyofunikira pakupanga hydrochloric acid m'mimba, kuti muimbe chakudya mokwanira; Olemera mu michere ya m'mimba imathandizira kuchepetsa zida zoopsa komanso zosafunikira mu chakudya.

- Gwero la Chlorophyll ya chlorophyll yomwe imapangidwa ngati zoyeretsa wachilengedwe m'thupi, imathandizira kuthana ndi thupi la poizoni, zodetsa ndi zitsulo zolemera.

- mwachilengedwe m'michere yofunikira yambiri yomwe imathandizira kuchiza chitetezo chathupi, monga mavitamini

Gwiritsani:
Onjezani ku manyezi anu, timadziti ndi chikondamoyo.

Chinsinsi:
[Barle Blomo Sie]
- 1 Mpanda Mango
- 2 nthochi
- 1 tsp barley udzu ufa
- 330ml coconut madzi
Peel Mango ndi nthochi. Phatikizani zonse. Chakumwa!

5.Caa:

6.

7. Ntchito yathu:

Kubzala zakunja -> Kutsuka fumbi la tsamba la tiyi ndi makina osakhazikika -> Kuyanika -> Kupera ->

Zida Zamagulu : Chakudya ndi zowonjezera zakumwa > Zipatso ndi ufa wamasamba