Goji Berry Full ufa
1. Zowongolera za Goji Berry ufa wambiri:
* Sungani mtunduwo, kulawa ndi kununkhiza kwa Goji Berry.
* Palibe utoto wowonjezera, zonunkhira, zoteteza
* Ufa wabwino, utoto wachilengedwe, kusalumwa msanga, osatinso.
Chidziwitso cha Goji Berry ufa:
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Product Name
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Goji Berry Powder
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Apperance
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No caking,No visiable impurity,Bulky powder
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Color
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Orange Powder
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Moisture Content
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≤6
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CFU
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＜1000
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Nutrient Content
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Goji berry is rich in carotene, vitamin A, vitamin B, vitamin C, and calcium and iron, which are rich in nutritional value.
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Storage
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Placed in cool and dry,avoid light and high temperature.
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Package
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1kg / Aluminum foil
bag,25kg/Cardboard Drums or according to your requirements to pack goods.
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Shelf Life
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18 Months
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3.Kulera goji friry ufa:
Chinese Wollolberry ndi tonic wamba yofikira, makamaka anthu omwe amagwiritsidwa ntchito kuphika phala lake, wiritsani phala, vinyo wawira kapena zakudya zina. Chinese Wollolberry ali ndi chidwi cha anthu kuyambira nthawi zakale, ndipo amayamba kufalikira, motero amadziwikanso kuti "koma Mwana wokalambayo". Vitamini C yemwe ali ndi Wollberi ndiwokwera kuposa la lalanje, malo osungirako za lalate-carotene ndiwokwera kuposa wa karoti, ndipo zitsulo zachitsulo ndizokwera kuposa za steak. Mfundo zokongola kwambiri ndikuti aphrodisiac ntchito yomwe aphrodiac idaseweredwa ndi Wollberry ndizodabwitsa. Monga mankhwala tomwe ndi chakudya, pali njira zambiri zothandizira Wollberi.
4.Application ya Goji Berry ufa wambiri:
1 .
2. Goji Berry ufa akhoza kugwiritsidwa ntchito f kapena pa ayisikilimu, pudding kapena zakudya zina;
3 .
4 .
5. Goji Berry ufa ungakonde chakudya chophika;
5.Caa:
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ITEM
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STANDARD
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TEST RESULT
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Specification/Assay
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≥99.0%
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99.63%
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Physical & Chemical
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Appearance
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Orange powder
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Complies
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Odor & Taste
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Characteristic
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Complies
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Particle Size
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100% pass 80 mesh
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Complies
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Loss on Drying
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≤5.0%
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2.55%
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Ash
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≤1.0%
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0.31%
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Heavy Metal
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Total Heavy Metal
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≤10.0ppm
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Complies
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Lead
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≤2.0ppm
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Complies
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Arsenic
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≤2.0ppm
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Complies
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Mercury
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≤0.1ppm
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Complies
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Cadmium
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≤1.0ppm
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Complies
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Microbiological Test
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Microbiological Test
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≤1,000cfu/g
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Complies
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Yeast & Mold
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≤100cfu/g
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Complies
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E.Coli
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Negative
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Negative
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Salmonella
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Negative
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Negative
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6.Fination:
* Mphamvu ya Mphamvu, kutsitsa magazi magazi, kuchepetsedwa kukalamba, kutopa-kutopa.
* Olemera mu Polysaccharides, vitamini e, carotene, ndi mitsempha ina yotsika kwambiri yopewera mitsempha komanso kupatsa khungu.
* Imalimbikitsa maselo a hg (mahomoni aumunthu), kumva ndi kuyang'ana zazing'ono;
* Kulimbikitsa chitetezo, sinthani kukumbukira ndi kugona.
* Thandizani kusintha kwa magazi ndi kukhazikika shuga wamagazi;
* Amathandizira chiwindi, maso, impso ndi kupaka minofu ndi mafupa;
* Thanani ndi zogonana ndikusintha chonde.
Zida Zamagulu : Chakudya ndi zowonjezera zakumwa > Zipatso ndi ufa wamasamba
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