Mtengo wagawo: | 10~30 USD |
---|---|
Mtundu wa Malipiro: | L/C,T/T |
Incoterm: | FOB,Express Delivery,CFR,CIF,DAF,DES,EXW,FAS,FCA,CPT,CIP,DEQ,DDP,DDU |
Mphindi. Dongosolo: | 1 Kilogram |
Mtundu: Chinyamata
Malo Oyambira: China
Appearance: Brown Powder
Used Part: Root
Specification: 4:1,10:1,20:1
Ntchito: Healthcare Products
Chiphaso: USDA Organic/EU Organic/ISO/Kosher/Halal/FDA
Kupanga Mphamvu: 50000kg/Month
Stock: In Stock
Kupaka: 1. 1 Kilogalamu pa thumba la aluminium fol ndi matumba amodzi apulasitiki mkati; 2. Ma kilogalamu 25 pa mbiya ya kakhadi ndi matumba amodzi apulasitiki mkati; 3. Kuyika ngati makasitomala amafunafuna.
Kukonzekera: Annual Output 100 Tons
Maulendo: Ocean,Land,Air,Express,Others
Malo Oyamba: Mbale
Perekani Mphamvu: Annual Output 100 Tons
Chiphaso: Kosher,Hala,Haccp,ISO Certificate
Port: Shanghai Port,Tianjin Port,Guangzhou Port
Mtundu wa Malipiro: L/C,T/T
Incoterm: FOB,Express Delivery,CFR,CIF,DAF,DES,EXW,FAS,FCA,CPT,CIP,DEQ,DDP,DDU
Kosher Halal ISO ISONO WAKEZA DZINA LAPANSI
1. Mafotokozedwe a Zogulitsa:
Mbeu za Cassia zimachokera ku Cassia, chomera cha pachaka chomwe chimamera m'malo otentha padziko lonse lapansi. Ndi chomera chokulirapo chomwe chimatha kutalika kwa mapazi opitilira anayi, okhala ndi masamba akulu, obiriwira ndi maluwa achikasu.
Chomera chonse chimasankhidwa ndikukoka m'dzinja, kenako ndikuwuma padzuwa. Mbewuzo zimapunthwa pa chomera, ndipo zitha kugwiritsidwa ntchito ngati raw kapena mutakhala wokazinga. Kunja, mbewu za Cassia zimapangidwa ngati zofiirira zofiirira mpaka bulauni wakuda, wokhala ndi mawonekedwe osalala. Mbewu zina za Cassia zimatha kukhala ndi magulu ang'onoang'ono achikasu pamtunda kunja.
Items |
Standards |
Results |
Physical Analysis |
|
|
Description |
Brown Yellow Powder |
Complies |
Assay |
10:1 |
Complies |
Mesh Size |
100 % pass 80 mesh |
Complies |
Ash |
≤ 5.0% |
2.85% |
Loss on Drying |
≤ 5.0% |
2.82% |
Chemical Analysis |
|
|
Heavy Metal |
≤ 10.0 mg/kg |
Complies |
Pb |
≤ 2.0 mg/kg |
Complies |
As |
≤ 1.0 mg/kg |
Complies |
Hg |
≤ 0.1 mg/kg |
Complies |
Microbiological Analysis |
|
|
Residue of Pesticide |
Negative |
Negative |
Total Plate Count |
≤ 1000cfu/g |
Complies |
Yeast&Mold |
≤ 100cfu/g |
Complies |
E.coil |
Negative |
Negative |
Salmonella |
Negative |
Negative |
1. Mbewu za Casia zimagwiritsidwa ntchito pamavuto okhudzana ndi impso, matumbo, chiwindi ndi masomphenya;
2. Chiritsani mutu;
3. Kuwongolera masomphenyawo ndikuchiritsa masomphenya, kuyang'ana, kusokonezeka kapena chidwi chopepuka choyambitsidwa ndi mikwingwirima ya mphepo;
4. Itha kugwiritsidwa ntchito ngati njira ina kwa khofi;
5. Itha kutsitsa kutentha kwa chiwindi;
4 .Faq:
1.1 Momwe mungatsimikizire mtundu wazogulitsa musanayike oda?
Yankho: Pokutumizirani kudzera zitsanzo zathu zomwe zilipo. Kapenanso ngati muli ndi cholinga chapadera pa katundu, titha kukonza zitsanzo zanu molingana ndi zomwe mukufuna kuti mutsimikizire.
Q2: Kodi mutha kuperekera zitsanzo zaulere?
A; Inde, titha kupereka zitsanzo zaulere zaulere, mtengo wotumizira yekha ndi amene muyenera kukhala pa akaunti ya makasitomala. Mutha kulipira ndalama zotumizira kapena kukonza malo osungirako zitsamba.
Zida Zamagulu : Chitsamba chofufumitsa > Zomera zina
Tumizani ku Zolankhani Zathu:
Pezani Zotsatsa, Zotsatsa, Zapadera
Zopereka ndi Mphoto Zambiri!